Five & 20 Spirits & Brewing grew out of a family-owned and operated winemaking company founded in 1972. Still a family business today, Five & 20 is focused on creating quality products crafted from local ingredients. Their distillery is built on the grain-to-glass model and is located on 80 acres of farmland, which produces some of the raw ingredients used in their products. Working collaboratively with local farmers and brewing in small batches gives Five & 20 the quality control they need to produce their aged and unaged spirits, liqueurs and specialty spirits, and even a new line of craft beer.